Lacoste Borie Paullac 2012

Lacoste Borie Pauillac 2012: A Sophisticated Bordeaux Treasure

The Lacoste Borie Pauillac 2012 is a remarkable red wine produced by Château Grand-Puy-Lacoste, a renowned estate nestled within the prestigious Pauillac appellation in Bordeaux, France. This second wine of Grand-Puy-Lacoste offers exceptional quality at a more accessible price point, making it a fantastic choice for discerning wine enthusiasts.  

A Look at the Producer

Château Grand-Puy-Lacoste boasts a rich history dating back to the 18th century. Classified as a Fifth Growth in the 1855 Bordeaux Classification, the estate is known for crafting elegant and age-worthy wines that showcase the full potential of the Pauillac terroir. Lacoste Borie, their second wine, is meticulously produced using grapes from younger vines and undergoes a similar vinification process as the Grand Vin.  

Unveiling the 2012 Lacoste Borie

The 2012 Lacoste Borie is a blend dominated by Cabernet Sauvignon (52%) with Merlot (40%) and a touch of Cabernet Franc (8%) contributing complexity. As the wine matures, expect a deeper garnet colour in the glass. On the nose, captivating aromas unfold, revealing a bouquet of ripe blackcurrants, plums, and cedarwood. Subtle hints of earth, violets, and a touch of black pepper add further intrigue.  

The palate is medium-bodied yet possesses a remarkable depth of flavour. Ripe dark fruits dominate the initial impression, followed by a wave of cocoa, leather, and tobacco. Fine-grained tannins provide a pleasing structure, while a lively acidity ensures a refreshing balance. The finish is long and lingering, leaving a lasting impression of elegance and sophistication.

Serving Suggestions and Food Pairings

To fully appreciate the complexities of the 2012 Lacoste Borie, ensure it reaches a serving temperature of around 16-18°C (60-64°F). Decanting for 30-60 minutes can further enhance the aromatic profile and soften the tannins slightly.

This wine is a perfect companion for a variety of culinary delights. Pair it with rich and flavourful dishes such as:

• Roasted red meats: Lamb chops, grilled steaks, or slow-cooked venison will find a beautiful harmony with the bold personality of the Lacoste Borie.
• Hearty stews and casseroles: The robust flavours of the wine stand up well to the richness of a classic beef bourguignon or a hearty lentil stew.
• Game dishes: Pheasant, duck, or other game birds are a fantastic match, with the wine's earthy notes complementing the gaminess of the meat.
• Aged hard cheeses: Mature cheddar, Gruyère, or Comté cheese provide a delightful textural contrast and a complementary richness on the palate.

A Timeless Bordeaux Experience

The 2012 Lacoste Borie Pauillac is a testament to the enduring quality of Bordeaux wines. With its complex flavours, elegant structure, and remarkable ageing potential, it offers a truly captivating drinking experience. Whether you're a seasoned wine aficionado or just starting to explore the world of fine wines, the Lacoste Borie is a superb choice that will not disappoint.